Everest Kitchen

nice quiet environment, with 2 murals depicting hills, villages
indian/nepalese music in background

interesting utensils- the heavy metal plates, beautifully crafted forks and spoons

Momo- $6
eight minced chicken dumpling, had them half fried and half steamed
not bad! fresh, and the sauce gives a good kick-not too hot but provides flavours of spices/their leaves

Piro Kukhura Ko Masu- $8

Spicy chicken with garlic, onions and capsicums, very tasty :)

Nawaratoon Korma- $6

Nine kinds of vegetables with nuts and fruit kofta in mild gravy. not bad

Jogi Bhuja- $3.5
Plain rice cooked with carrot, spinach and yellow ginger powder, the potful portion may not look like alot, but it was actually sufficient for 4 of us for the meal

not heavily spiced, goes well with the dishes

Garlic Naan- $2

three big pieces, good garlic fragrance

Kheer- $4

rice pudding dessert- quite porridge like, not sweet but interesting flavour which is that of the spice/herb they used(i think it is called cardamom, one that i see in briyani). cashew nuts are inside too

nepalese tea- $5 for a pot, 4 cups worth plus a bit more

also available in cups, $2 per cup

milk tea with little spice flavour, can add sugar on your own

our first time trying nepalese food, and found it acceptable for our taste buds :)

service was not bad, waiting staff will explain/recommend when we ask, refill water quite promptly. price still quite acceptable/affordable.

would like to visit again to try other dishes

518 Macpherson Road

68444170

http://www.everestkitchen.com.sg/index.htm